How Does This Work?

Every week, we visit local farms, talk with the farmers, and purchase the freshest, yummiest food. We support farmers who nurture their soil, strive for sustainable farming practices, and don't use harmful or questionable products. Each week, you choose a la carte from the list of available food and pay for what you choose. We pack your share into reusable containers and you get your food. You, in turn, leave us the empty containers from last week's order and arrange payment. It's that simple!

To assist in your enjoyment of local produce, we will share storage information, preparation tips, recipes and ways to use new foods via this blog.

Sometimes, customers will have the option of adding eggs, honey, meat, cheese, mushrooms, bulk fruits, and other foods to their orders. Monthly, we order dry goods and food staples from Neshaminy Valley Natural Foods (based in Philidelphia, PA). These additional options are called Special Orders.

Is the food organic? Organic is such a key word these days. We go for local first, choosing farms that are as close as possible to the LaPlata area. Whenever there is an organic option, we will go with that. After that, we look for farmers who use IPM (integrated pest management), composting, and other sustainable practices. If you would like your food to be strictly organic, just let us know when you become a customer!

There are three membership options:
I) Weekly delivery to your home - cost $12/month + mileage charges
II) Weekly pickup at my home - cost $12/month
III) Special Orders Only - cost $5/order


Wednesday, April 27, 2011

This Week's Food (4/29/11)

Orders due by FRIDAY at 11:00 am. Delivery is monday afternoon/evening. I have stopped listing eggs since I don't have a need to go to farms and buy eggs (you are welcome to meet my laying hens).

From Next Step Produce:
The following are all certified organic

*** Order # of pieces you want - even if the charge is by the pound.

* lettuce mix @ $3/bag
* mesclun mix @ $3/bag
* baby arugula @ $3/bag
* baby spinach @ $3/bag
* large leaf spinach @ $3/bunch
* head lettuce @ $3/head - looseleaf green or looseleaf red
* stinging nettle @ $3/bunch
* herba stella @ $3/bunch
* italian dandelion @ $3/bunch
* swiss chard @ $3/bunch - white rib or rainbow rib
* siberian kale @ $3/bunch
* red russian kale @ $3/bunch
* green garlic @ $3/bunch
* cherry bell radishes @ $2.50/bunch
* french breakfast radishes @ $2.50/bunch
* hakurei turnips @ $3/bunch
* small fingerling beauregard sweet potatoes @ $3/pint

*** Order these things by the pound or fraction thereof:

* med-large beauregard sweet potatoes @ $2.40/lb
* leeks @ $4/lb (order by the pound please)

Please remember that between nature and labor, sometimes not everything on the list is actually harvested according to plan.

No comments: